Now through August
STONEWALL KITCHEN COOKING CLASSES
"CINCO DE MAYO"
Mango Salsa and chips • Pan Seared Oven Roasted Salmon with Cilantro Lime Dressing • Quinoa with fresh cilantro peppers and avocado tossed with Tomato Salsa • Hot Cocoa Popcakes
"SEAFOOD FOR SUMMER"
Stilton and Walnut with Leafy Greens • Crabmeat Cups • Baked Stuffed Salmon with Clam Sauce • Tiramisu with Strawberries
"LIGHTER SIDE OF SPRING"
Stir-Fried Shrimp Lettuce Wraps • Chicken Caprese Foccacia Sandwich • Lemon Pepper Petite Beef Tender • Ginger Cake
"A TASTE OF MAINE"
Mussel Chowder • Mixed greens with goat cheese and blueberry vinaigrette • Duo of lobster treats: petite lobster and lobster pie • Lemon-peel pound cake with fresh berries and whipped cream
"ESCAPE TO THE ISLANDS"
Pan fried lobster cake • Arugula, prosciutto and grilled asparagus salad with lemon chive dressing • Seafood casserole with fresh buttery-lemon bread crumbs • Wild Maine blueberry cobbler with fresh ginger ice cream
These classes will sell out so register today!
$50.00 Registration Fee per class includes: dinner, printed menu packet, Stonewall Kitchen gift pack and 10% off any store purchases made that evening. Classes are informal with on-going interaction between chef and students. SWK Cooking Class Fees are non-refundable and/or transferable up to 48 hours prior to the scheduled class. No refunds will be issued for class cancellations with less than 48 hours notice. Class must be paid for at the time of reservation.
Stonewall Kitchen is located in Suite 408. See store for details.
Saturday, April 26
Saturday, April 26 | All Day
Join Ann Taylor as they celebrate graduating students as well as students continuing their education. Bring your teachers too!
Students and teachers receive an additional 15% off their entire purchases (in addition to in-sore promotions).
Top stylists will help you find the perfect interview suit and wardrobe for the workplace.
Ann Taylor is located in Suite 415. See store for details.